MOTHER’S DAY BRUNCH
PRIX-FIXE MENU

TWO COURSES – $42
ONE APPETIZER & ONE ENTRÉE
or
ONE ENTRÉE & ONE DESSERT

APPETIZERS

HOUSEMADE GRANOLA
açaí berry yogurt, honey
seasonal fruit

AVOCADO MARINATED SALMON TOAST
pickled red onion
horseradish crème fraîche

BOBO SALAD
bibb lettuce, fines herbes, smoked chèvre
market beets, walnuts, sherry vinaigrette

CHILLED ENGLISH PEA SOUP
mint & apple relish

CRISPY SOFT SHELL CRAB
harissa & chickpea hummus
ramp vinaigrette

ENTRÉES

GOAT CHEESE OMELETTE
tomato marmalade, fines herbes

LES ŒUFS BÉNÉDICTINES
organic poached eggs, english muffin
choice of smoked salmon or paris ham

GRILLED CHICKED PAILLARD
frisée, arugula, charred scallion gribiche

BOBO BURGER
caramelized onion, gruyère, frites

PURPLE ASPARAGUS SALAD
soft poached farm egg
pork shoulder confit
espelette vinaigrette

DESSERTS

CARROT CAKE
cardamom butterscotch icing
candied carrots & pecans

STRAWBERRY, BASIL & PISTACHIO TRIFLE
lemon crème

BARRE CHOCOLATÉE ‘MARS’
valrhona ‘mars bar,’ milk chocolate mousse
salted caramel ice cream

ÎLES FLOTTANTE AUX PRALINES