DESSERTS

Desserts

Bobo Beignets • 12
chocolate crème

Crème Brûlée • 12
pistachio cookies

Gâteaux aux Amandes • 12
almond cake, strawberry rhubarb compote, toasted almond brittle, crème fraîche ice cream

Barre Chocolatée Mars • 12
valrhona mars bar, milk chocolate mousse, salted caramel ice cream

Crèmes Glacées • 12
assorted ice creams and sorbets

 

ASSIETTE DE FROMAGES

3 • $15 | 5 • $20

Rivers Edge Chevre Up In Smoke
pasteurized goat, oregon

Brie Fermier Jouvence
pasteurized cow, île de france

Epoisses
pasteurized cow, borgogne

Pleasant Ridge Reserve
extra-aged raw cow, wisconsin

Bleu du Bocage
raw goat, vendée

 

Dessert Wines
(All bottles are 375mL)

Muscat de Beaumes de Venise, Domaine de Durban 2010 • 11/40
Sauternes Lions de Suduiraut, Preignac, France 2010 • 15/60
Royal Tokaji, ‘5 Puttonyos,’ Hungary 2008 • 18/100
Sauternes, ‘Premier Cru,’ Château Suduiraut, Sauternes, France 2007 • 30/140
Berenauslese, “Weingut Reichsrat von Buhl’, Forster, Ungeheuer, Pfalz, Germany 2007 • 225
Château d’Yquem, Sauternes, France 2008 • 400

 

Ports

Dow’s Fine Ruby Porto • 10
Dow’s 10 year Old Tawny • 12
Dow’s 20 year Tawny • 18
Dow’s 30 year Tawny • 30
Dow’s Ruby 1983 • 30

 

Armagnac / Cognac / Calvados / Grappa

Courvoisier, VS, Cognac, France • 14
Courvoisier, V.S.O.P, Cognac, France • 16
Remy Martin, V.S.O.P, Cognac, France • 16
Louis Royer ‘Préference’ V.S.O.P , Cognac • 16
Gourry de Chadeville 1er Cru, Grand Champagne, Cognac • 18
Frapin V.S.O.P, Cognac • 18
Delemain X.O., Cognac • 22
Remy Martin XO Excellence, Cognac • 50
Poire Williams ‘Prisonniére,’ Massenez • 18
Laubade V.S.O.P, Bas Armagnac • 18
Laubade XO, Bas Armagnac  • 20
Laubade 1994, Bas Armagnac • 28
Domaine d’Aurensan 20 ans, Armagnac  • 55
Château de Lèberon 1986, Armagnac • 70
Domaine d’Aurensan 1975, Armagnac  • 115
Calvados, Busnel ‘Hors d’Age’ 12 years, France  • 16

 

Single Malt
Laphroaig 10, Islay • 16
Bruichladdich Port Charlotte, Islay • 18
Bruichladdich Organic Scottish Barley, Islay • 18
Bruichladdich Islay Barley, Islay • 18
Highland Park 12, The Highlands • 15
Oban 14, The Highlands • 18
Blackadder 1996 ’18-Year-Unfiltered’ Glen Ord, The Highlands • 40
Balvenie 12 ‘Doublewood’, Speyside • 16
The Glenlivet 12, Speyside • 18
Macallan 12, Speyside • 18
Balvenie 14 ‘Caribbean Cask,’ Speyside • 18
Glenfiddich 12, Speyside • 18
Glenfiddich 15, Speyside • 18
Glenfiddich 18, Speyside • 22
Glenfiddich 21 ‘Gran Reserve,’ Speyside • 30
Macallan 18, Speyside • 64
Brenne, France • 16

 

American Whiskey
Buffalo Trace Bourbon, Kentucky • 12
George Dickel #8 Bourbon, Tennessee • 12
Michter’s Rye, Kentucky • 15
Templeton Rye, Iowa • 15
George Dickel Rye, Tennessee • 15
Elijah Craig 12, Kentucky • 15
Knob Creek, Kentucky • 15
Stranahan’s Whiskey, Colorado • 16
Woodford Reserve Bourbon, Kentucky • 16
Booker’s, Kentucky • 18
Michter’s 10yr Rye Single Barrel, Kentucky • 28

Hours

Brunch:  Sat – Sun 11:00AM – 3:00PM
Happy Hour:  Mon – Fri 5:00PM – 7:00PM
Dinner Nightly:  from 6:00PM

Bobo works with local farmers and artisans to provide our guests the freshest seasonal foods while supporting our local communities.